Seward Resource Centre

ABSTRACT Salsa-associated outbreaks, including the large multistate outbreak in the United States in 2008 caused by jalapeño and serrano peppers contaminated with Salmonella Saintpaul, have raised concerns…

Food Microbiology

Life Sciences

The effects of vacuum packaging, chitosan (1.5%, w/v), and natamycin (10 mg/L, w/v) on phyllo pastry quality were studied by monitoring microbiological, chemical, and sensory…

Food Microbiology

Life Sciences

Marburg and Ebola hemorrhagic fevers have been described as the most virulent viral diseases known to man due to associative lethality rates of up to 90%. Death…

Life Sciences

The Stomacher® was used to blend cat fish samples to study the use of vinegar to reduce the growing number of illnesses caused by spoilage…

Life Sciences

Stomacher® 80 used to process lung tissue in antifungal drug trial for Aspergillus fumigatus.The Stomacher® 80 blending action selected for extraction of fungal spores post…

Life Sciences

The use of the Seward Stomacher in preparing samples for the assessment of microbial populations in the manufacture of vacuum-packaged ready-to-eat roast beef and in…

Food Microbiology

Life Sciences

Stomacher used to prepare hot dogs, sliced turkey meat, smoked salmon, seafood, sliced cabbage, and lettuce leaves for bacteriophage assay against food-borne Listeria monocytogenes. Food-borne…

Life Sciences

The Stomacher® was used to prepare samples of skin, liver and breast meat for PCR study. The present study provides data on contamination level with…

Life Sciences

Stomacher® 400 used to prepare faeces samples for comparative study of fluorescent in situ hybridization and the current gold standard for intestinal microbiota quantification. In…

Life Sciences

Stomacher® 400 lab blender has been used to process fish meat samples. The Stomacher® has also been used to conduct a preservative challenge test.  The…

Food Microbiology