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Antimicrobial activity of cetylpyridinium chloride washes against pathogenic bacteria on beef surfaces

A Stomacher® 400 was used to help test antimicrobial activity of cetylpyridinium chloride washes against pathogenic bacteria on beef surfaces. The Stomacher® 400 was used to pummel ground beef for 2 minutes as part of the study. The study found that the residue levels of CPC were seen to be too high for human consumption.

food microbiology beef cetylpyridinium chloride washes stomacher 400